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Develop, grow and be the
best leader you can be

Apply now

Ready for the spotlight?

If you’ve led a team but haven’t seen your hard work turn into real career growth, you’re in the wrong place.

At Whitbread, we don’t believe in standing still. We offer fast-track development programmes and apprenticeships that give you the skills and confidence to move up through the management ranks in our hotels and restaurants. And the best part? You’ll do it all while you work — learning on the job, applying new skills as you go and getting ready for that next big step.

See what Ollie had to say about taking his leadership journey to the next level.

Our Programmes

See what point you want to join us with the options below:

Progressing Into…

If you’re smashing it in your current role and ready to step up, this is for you.

Designed for ambitious people — whether you’re a Team Member, Duty Manager, Kitchen Team Leader, or Head Housekeeper — this programme is your fast track to your first or next leadership role.

Want to be an Assistant Hotel Manager, Kitchen Manager, or Housekeeping Manager? Or even a Hotel Manager? We’ll get you there. You’ll develop the technical and leadership skills needed to take that leap, with ongoing assessment to make sure you’re ready to shine when the time comes.

Hospitality Supervisor Apprenticeship (Level 3)

Ready to take more responsibility and lead from the front? This apprenticeship will sharpen your skills, teaching you how to support your management team, work independently, and confidently supervise your team on shift. You’ll learn how to thrive under pressure, deliver amazing guest experiences, and gain a nationally recognised qualification while doing it.

Hospitality Management Apprenticeship (Level 4)

For those who want to take their leadership skills to the next level. This apprenticeship is designed for team leaders or supervisors who want to develop their business know-how, people management skills, and ability to build strong customer relationships. If you’ve got a talent for management and a passion for hospitality, this programme is the perfect next step.

Operations Manager Apprenticeship (Level 5)

If you’re already in a management role and looking to sharpen your strategic and operational skills, this apprenticeship is for you. You’ll gain a Level 5 CMI qualification in Management & Leadership while learning about key areas like leadership styles, commercial decision-making, and how to run a successful hospitality business.

If you’re smashing it in your current role and ready to step up, this is for you.

Designed for ambitious people — whether you’re a Team Member, Duty Manager, Kitchen Team Leader, or Head Housekeeper — this programme is your fast track to your first or next leadership role.

Want to be an Assistant Hotel Manager, Kitchen Manager, or Housekeeping Manager? Or even a Hotel Manager? We’ll get you there. You’ll develop the technical and leadership skills needed to take that leap, with ongoing assessment to make sure you’re ready to shine when the time comes.

Ready to take more responsibility and lead from the front? This apprenticeship will sharpen your skills, teaching you how to support your management team, work independently, and confidently supervise your team on shift. You’ll learn how to thrive under pressure, deliver amazing guest experiences, and gain a nationally recognised qualification while doing it.

For those who want to take their leadership skills to the next level. This apprenticeship is designed for team leaders or supervisors who want to develop their business know-how, people management skills, and ability to build strong customer relationships. If you’ve got a talent for management and a passion for hospitality, this programme is the perfect next step.

If you’re already in a management role and looking to sharpen your strategic and operational skills, this apprenticeship is for you. You’ll gain a Level 5 CMI qualification in Management & Leadership while learning about key areas like leadership styles, commercial decision-making, and how to run a successful hospitality business.

What’s in it for you

Sharesave
Sharesave

Want to own a piece of Whitbread? Our Sharesave scheme lets you save through your pay to buy shares at a discounted rate. Cash out when you want, or hold onto them and share in our success.

Stay active
Stay active

We’ve got your fitness covered with discounts on memberships at over 3,000 gyms across the UK, plus deals on health, sport, and fitness products.

Whitbread heroes
Whitbread heroes

We celebrate the amazing things our people do, from smashing their first year with us to going above and beyond every day. You bring the passion, and we’ll bring the recognition.

Management at Whitbread

Ambition doesn’t have an age limit here. Whether you’re just starting out or have years of experience under your belt, we see the potential — not the birth date. If you’re hungry to climb the ladder, we’re ready to help you get there — quicker than other businesses.

Our management programmes mix hands-on experience with expert-led workshops and one-on-one coaching from your Line Manager. You’ll build leadership skills, learn how to make commercial decisions, and get to grips with the ins and outs of people management.

Here’s Duty Manager Ella to tell you about her journey and how she’s making the most of her time on the course.

Our Shining stars

Progressing into First Management


Natalia
Team Member

Level 3 - Food & Beverage


Keira
Duty Manager

Level 4 - Hospitality Management


Charlotte

Hotel Manager

Progressing into Site Management


Will
Hotel Manager

Progressing into First Management

"The Progressing Into First Management course is great, I am learning so much from guest relations to kitchen management, I am getting all the skills to become a Duty Manager. The best part is that there's a mixture of learning from online to face to face workshops."

Level 3 - Food & Beverage

"I am really enjoying my apprenticeship, it's helped me achieve a lot. Learning about how to manage shifts and really understand my Maths so much better. I would recommend it."

Level 4 - Hospitality Management

"I've completed two apprenticeships and now I am a Hotel Manager. I am so passionate about the opportunity an apprenticeship can provide I encourage my team to sign up."

Progressing into Site Management

“Without the support from my Regional Operations Manager I wouldn’t be where I am today. He saw something in me – that shy 17 year old Will – that others did not. He has guided me, nurtured me, and given me the freedom to lead, something I don’t think I would’ve got outside of Whitbread.”

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  • Head Housekeeper

    Location:

    Kettering

    Categories:

    Operations - Housekeeping

    We're currently hiring at Kettering Premier Inn. Working 30 hours per week, paying up to £12.59 per hour

  • Head Housekeeper

    Location:

    Ringwood

    Categories:

    Operations - Housekeeping

    We're currently hiring at Ringwood Premier Inn. Working 30 hours per week, paying up to £12.59 per hour

  • Hotel Kitchen Manager

    Location:

    Bristol

    Categories:

    Operations - Hotel Kitchen

    Kitchen Manager - Bristol Cribbs Causeway (M5/J17) - Premier Inn Salary: £34,500 - £40,750 As Kitchen Manager for Premier Inn you will be responsible for our Thyme Restaurant&nbs...

  • Head Housekeeper

    Location:

    Crawley

    Categories:

    Operations - Housekeeping

    We're currently recruiting in our London Gatwick Airport South (London Road) Premier Inn. Working 32 hours per week, paying up to £13.39 per hour.

  • Head Housekeeper

    Location:

    Marlborough

    Categories:

    Operations - Housekeeping

    We're currently recruiting in our Marlborough Premier Inn. Working 30 hours per week, paying up to £12.59 per hour.

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We're shaking up the steak world and offering you a fresh + exciting approach to dining out.

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Our first brand and still one of the UK's best loved restaurants.

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Our aim is - 'To serve the nation's favourite pub food, at great value prices, in a family friendly environment.'

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Cookhouse & Pub, a great place to get together.

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hub by Premier Inn is a smart new concept in urban hotels.

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Is it our beds, our food, our great value or our people that people love so much?

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Table Table is the perfect place to get together with family and friends.

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We serve up delicious dishes full of seasonal flavour and a variety of drinks including local cask ales.

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We get to serve an amazing 25 million customers each month in the UK.

About Us
A new kind of hotel for Premier Inn

A new kind of hotel for Premier Inn

The first ZIP will be opening in Cardiff March 2019, with more coming soon. Keep your eyes peeled for a ZIP near you.